is situated on the splendid seafront
, also called ‘the Tyrrhenian pearl
’, on the Etrurian Coast
: a strategical point of departure for the discovery of the surrounding territory or, simply, for a beautiful walk on the seaside
Our peculiar, ship-like structure (completely renovated in 2007) features a wide glass terrace
facing the sea
The dining room is bright and painted in sandy and bright colours that go well with the wooden ceiling; the soundproof room guarantees the customer’s privacy, as well as an evocative landscape.
Numerous modern comforts and technology (such as purifiers) complete the restaurant’s equipment.
is made of traditional, made-to-order dishes: the ‘Cacciucco alla livornese
’ (spiced fish soup), the ‘Frittura di calamari
’ (squid and shrimp fry-up),
’ (fried seafood) and the ‘Pesce in barca
’ (literally ‘fish in the boat’, a fish specialty), but more exclusive dishes, such as the ‘Masterpiece Spaghetti
’ and the ‘Mezze Maniche
’ with Octopus sauce
, are also served.
Finally, quality wines
from our territory are available on our wine list to suit all tastes and accompany our dishes.
A bar and an outdoor area is also available: you must try our tasty ‘schiacciatine’ (flat bread) as a quick snack or during a romantic aperitif at sunset.
+39 339 3460059